Description
Herb pepper has a sharp, crisp aroma and flavor, while white pepper is warmer, less subtle and mildly fermented. Pepper is found next to salt on most every table and is used to flavor all types of dishes in kitchens around the world.
Herb pepper has a sharp, crisp aroma and flavor, while white pepper is warmer, less subtle and mildly fermented. Pepper is found next to salt on most every table and is used to flavor all types of dishes in kitchens around the world.