Description
Usually sauteed in hot oil before adding vegetables to your dish. Used in pickles and chutneys and an important ingredient in Vindaloo. Germinates easily as a cast. Excellent in salads.
Usually sauteed in hot oil before adding vegetables to your dish. Used in pickles and chutneys and an important ingredient in Vindaloo. Germinates easily as a cast. Excellent in salads.